Plating techniques for Spanish-style almond gazpacho
Ingredients: Almonds, pine nuts, extra virgin olive oil, sparkling water, garlic, rose petals, croutons, caviar, etc. Method: Blend...
Focused on exploring the aesthetics of plating various dishes, this platform showcases the visual artistry of food. From color coordination to design, it gathers a diverse range of plating techniques and creative ideas, transforming cuisine into a feast not just for the palate, but for the eyes as well, enhancing the artful ambiance of the dining table.
Ingredients: Almonds, pine nuts, extra virgin olive oil, sparkling water, garlic, rose petals, croutons, caviar, etc. Method: Blend...
Ingredients: Lo rose noire tart, chocolate chips, strawberries, cheese, bananas, decorative leaves, etc. Instructions: Spread the banana filling...
Ingredients: custard, butter, flour, sugar, eggs, almond flour, fruits, cherry jam, etc. Instructions: The tart crust is made...
Choose a black ceramic plate with distinct textures and arrange a long, narrow dessert on it. Since both...
Ingredients: coffee beans, cocoa powder, milk, cream, gelatin, eggs, sugar, flour, walnuts, etc. Instructions: First, grind the coffee...
The two cream puffs have a short and plump shape, plated with a vibrant array of diced fruits...
Ingredients: lime, pineapple, orange, coconut milk, small tapioca pearls, sugar, lychee puree, fresh cream, and more. Instructions: First,...
Ingredients: Corn flour, glutinous rice flour, sugar, salad oil, strawberry jam, etc. Instructions: To make this strawberry dessert,...
Due to the color of the blueberry macarons, choose tableware with blue patterns to complement them. For plating,...
Ingredients: custard, whipped cream, flour, salt, strawberries, biscuits, etc. Instructions: Mix whipped cream, flour, salt, and water to...
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